If your garden is overflowing, look no further than Thyme-Roasted Garden Veggies as a mouthwatering fall side dish.

Over the past decade, a quiet revolution has been taking place in backyards, city parks, and community gardens across the country. Gardeners, once focused on exotic flowers and manicured lawns, are now turning their attention to native plants.

Minya Irby, founder and executive director of Jefferson Chalmers Farmers’ Market, shares her passion for food equity, connecting with the community, and new program and funding initiatives during an exclusive interview with the Detroit Food Policy Council hosted by Dr. Divine.