A Beginner's Guide to Pruning Plants
- JCFM Staff
- Jul 30
- 1 min read
Pruning is the horticulture practice of removing dead or diseased branches from flowering plants. This includes certain herbs, vegetables, shrubs, trees, and flowers. Pruning allows plants to grow and blossom, which can result in a more robust and abundant flowering season.
While the optimal time to prune is largely dependent on the type of plant and its blooming cycle, it's not limited to the spring season. Winter pruning is also essential. But generally, pruning shortly after first bloom can help shape plants, ensuring they grow in a desirable manner. It also improves air circulation and light penetration, which helps prevent fungal diseases that can lead to the loss of your plants or crops.
A Quick Guide to Pruning Your Plants
Start by gathering the necessary tools, including sharp bypass pruners, loppers, a pruning saw, and hedge shears. Consider these simple steps to begin pruning your plants to keep your garden vibrant and healthy all season long:
1. Inspect your plants and remove any dead, diseased, or damaged branches.
2. Find branches that cross or rub against each other and remove one of the crossing branches to allow the other to grow freely.
3. Thin out the plant by removing any overcrowded branches.
4. Shape the plant as desired, maintaining its natural form and structure.
Find more lawn and garden advice at eLivingtoday.com.
Photograph by Helena Lopes
